Shared Plates + Lunch

Available from 11:30am - 3:30pm

 

SMALL PLATES

Edamame Beans (v) (gf) szechuan salt

 

8

Roast Beetroot (v) (gf) goats cheese mascarpone, granola, watercress

  8.5

Truffle Fries (v) (gf) shoestrings, truffle oil, parmesan, chives, ailoi

  9

Garlic + Herb Baguette (v) rocket cashew pesto

  9.5

Parmesan Polenta Chips (v) (gf) harissa aioli, chives, parmesan

 

12

Jalapeno + Cream Cheese Croquettes (v) smoked paprika ailoi

 

14

Grilled Haloumi Sliders (3) (v) grilled egg plant, tomato jam

 

15

Market Fish Sliders (3) preserved lemon mayo, watercress

  15

Braised Pork Belly Sliders (3) pickled cucumber, tonkatsu mayo

 

15

Salt + Pepper Calamari (gf) ginger + soy dipper

  16

Smoked Salmon Bruschetta goats cheese mascarpone, edamame beans, sweet + sour shallots

 

16

Karaage Chicken (gf) fried chicken thigh, chilli spice, tonkatsu mayo

 

16

Duck Liver Parfait (gfa) cornichons, pear + fig chutney, crostini

  18

Grilled NZ Beef Fillet 150G (gf) salsa verde, maderia jus

  19.5

FRESH KAIPARA OYSTERS
Freshly Shucked (subject to availability)
natural + shallot vinaigrette
tempura + preserved lemon mayo

 

1/2 Doz 24
 1 Doz  46 

 

LUNCH MENU

Roast Cauliflower + Parsnip Soup (v) (gfa) grilled ciabatta, black garlic oil

 

15

Seafood Chowder (gfa) mussels, smoked salmon, fish, prawns, kumara, potato, bacon crumbs, garlic bread

  24

Plateau Beef Burger tomato jam, rocket, smoked cheddar, spicy mustard, pickles, chuncky fries, aioli

  24

Squid + Prawn Salad (gf) rocket, cucumber, sprouts, mint, coriander, roasted peanuts, tamarind gastrique

  26

Kumara Gnocchi (v) (gf) marinated courgette, roasted tomato, black oilve crumble, rocket + cashew pesto

  28

Market Fish (gf) pea puree, sauteed chorizo, green beans, vine tomato, basil aioli

  34

Free Range Chicken Breast (gf) kumara puree, ricotta dumplings, sage brown butter, pine nut + ameretti crumble

  34

Pork Belly (gf) pommes fondant, wilted spinach, cider apple puree, baby onions, jus

  36

NZ Lamb Rump (gf) new season potoates, pickled red onion, salsa verde, feta, jus

  38

NZ Beef Eye Fillet (gf) grain mustard mash, brocollini, pickled button mushrooms, miso butter

  39


PLATTERS

Seafood
Coconut steamed green lipped mussels, smoked salmon, calamari, chargrilled prawns, shucked oysters, garlic baguette

 

58

Antipasto
Proscuitto, salami, brie cheese, haloumi, olives, duck liver parfait, toasted baguette, crackers

 

37

Snack (deep fried)
Karaage chicken, polenta chips, salt + pepper calamari, money bags, samosas, spring rolls, prawn twisters, fries, garlic baguette

 

35


SIDE PLATES

Rocket + Pear Salad (v) (gf)
toasted walnuts, grana padano, vinaigrette

 

8

Sauteed Seasonal Greens (v) (gf)
green goddess dressing

  8.5

Curly Fries (v)
citrus salt, ailoi

  8.5

Shoestring Fries (v) (gf)
aioli, tomato sauce

 

8


DESSERT

Vanilla Bean Panna Cotta 
elederflower poached pears, anzac streusel

 

15

Sticky Date Pudding (gf)
warm butterscotch, rum raisin semi-freddo, honey comb

 

15

Lemon Meringue
lemon curd, roasted white chocolate, berry sorbet, shortbread crumble

 

15

Whittakers Dark Chocolate + Almond Cake (gf)
salted caramel, espresso parfait

  15

Espresso Martini
Absolut Vanilia, Kahula, Espresso

  18

PORTS

 

 

Taylor's Fine Tawny

 

12

Taylor's 10yr

 

16

Taylor's 20yr

 

24

COFFEE

 

 

Espresso 

 

3

Macchiato

 

3.5

Americano

 

3.5

Long Black

 

3.5

Latte

 

4.5

Flat White

 

sm 3.5

lrg 4.5

Cappucino

 

sm 3.5

lrg 4.5