Lunch menu

Available from 11:30am - 3pm

Monteith's Golden Fish N Chips$


SMALL PLATES

Edamame Beans(v)(gf)
szechuan salt

8

Garlic & Herb Baguette (v)
rocket & cashew pesto

9.5

Smoked Cheddar & Pancetta Croquettes
miso mustard

12

Parmesan Polenta Chips (v)(gf)
harissa aioli

12

Beetroot & Goats Cheese Bruschetta (V)
walnut pesto, watercress

12

Hot Smoked Salmon Bruschetta
edamame, goats cheese, lemon, dill, pickled shallot

14

Salt & Pepper Calamari (gf)
chilli & ginger

14

Karaage Chicken (gf)
7 spice chilli, tonkatsu mayo

15

Grilled Haloumi Sliders (3)
egg plant, harissa aioli, tomato jam

15

Market Fish Sliders (3)
preserved lemon mayo, watercress

15

Pork Belly Bao (2)
sriracha mayo, pickled daikon, coriander

16

Duck Liver Parfait (gfa)
cornichons, pear & fig chutney, toasted baguette

16

Taupo Beef Eye Fillet 150G (gf)
salsa verde, port jus

18.5

FRESH OYSTERS
Freshly Shucked Seasonal Oysters
natural + shallot vinaigrette
Tempura + pickled ginger mayo



1/2 Doz 24
 1 Doz  46 


BIG PLATES

Daily Soup (V) (G.F.A)
grilled ciabatta

15

Seasonal Risotto (V) (G.F)
add chicken

22
5

Steamed Green Lipped Mussels (G.F.A)
coconut broth, chilli, lime, coriander, garlic & herb baguette

24

Taupo Beef Burger
swiss cheese, bacon jam, rocket aioli, chunkies

24

Crispy Chicken Burger
cos, pickled carrot + cucumber, ginger mayo, chunkies

24

Crispy Squid & Prawn Salad (G.F)
rocket, cucumber, cherry tomato, coriander, mint, fried shallots, ginger & chilli dressing

30

Grilled Free Range Chicken Thigh (G.F)
chickpeas, chorizo, peppers, pickled red onion, romesco

26

Slow Braised Lamb Shoulder (G.F)
new season potoatoes, pea puree, labne, dukkah, mint sauce

28

Fresh Market Fish
Cloudy Bay Clam & pancetta chowder

32

Taupo Beef Sirloin
smoked cheddar & pancetta croquettes, broccolini, miso mustard

34
   


PLATTERS

Seafood
Coconut steamed green lipped mussels, smoked salmon, calamari, chargrilled prawns, clams, shucked seasonal oysters, garlic baguette

55

Antipasto
Proscuitto, smoked venison, salami, brie cheese, haloumi, olives, duck liver parfait, toasted baguette, crackers

35

Snack (deep fried)
Karaage chicken, polenta chips, salt + pepper calamari, money bags, samosas, spring rolls, prawn twisters, shoestring fries, garlic + herb baguette

35

 


SIDE PLATES

Roast Beetroot & Goats Cheese Mascarpone (v)(gf)
granola, watercress

8.5

Cauliflower & Baby Spinach (v)(gf)
quinoa, caper, pine nut & raisin dressing

8.5

Rocket salad
hazelnuts, parmesan, french vinaigrette

8

Curly Fries (v)
garlic aioli, citrus salt

8.5

Shoestring Fries 
aioli, tomato sauce

8

 

 


DESSERT

Lewis Rd Chocolate Cream Affogato (G.F)
vanilla bean ice-cream, Caffee L'affare espresso
Lewis Rd chocolate cream liqueur

16

Almond Panacotta (GF)
oven poached Rhubarb, roasted white chocolate

15

Whittakers Dark Chocolate Fondant
salted caramel, peanut semi-freddo

15

Passionfruit Pavlova
lemon curd, lemon sorbet, raspberries, shortbread crumb

15

Kapiti Sorbet Selection (G.F)
blood orange + cranberry, lemon, feijoa

14
Espresso Martini (G.F)
L'affare espresso, absolut vodka, Kahula
18

PORTS

 

Cockburn's Fine Ruby

12.5

Taylor's Fine Tawny

15

Taylor's 10yr Old

17.5

COFFEE

 

Espresso 

3

Macchiato

3.5

Americano

3.5

Long Black

3.5

Latte

4.5

Flat White

sm 3.5

lrg 4.5

Cappucino

sm 3.5

lrg 4.5